Ingredients
Discover our ingredients.
Energy and Well-Being, Starting at Breakfast
Breakfast and snack times are key moments for health-conscious consumers. They look for products that provide lasting energy while supporting digestive comfort.
Fibers play a vital role in extending the feeling of fullness, while resistant starch helps regulate blood sugar levels for steadier, longer-lasting energy.
LifyWheat meets these needs with natural, versatile ingredients designed for better nutrition and everyday well-being.
Easy-to-Use Nutrition
Solutions
LifyWheat makes it easy to develop breakfast recipes naturally higher in fibre and to achieve “source of fibre” or “high in fibre” claims. Thanks to two key natural ingredients: wheat flour and wheat flakes.
Their high resistant starch content also supports better blood sugar management, a major benefit for breakfast and energy-focused products.
Easy to incorporate, they help improve the Nutri-Score while fully aligning with clean label expectations.
Customer testimonials
“For more than 20 years, we have been working to improve our recipes, both nutritionally and in terms of ingredient quality. This collaboration allows us to naturally increase the fibre content of our recipes, while preserving the pleasure of white bread.”
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Recipes that make a difference
